What accompanies the Sweet Glazed Pork Tenderloin?

The Sweet Glazed Pork Tenderloin is accompanied by mashed potatoes and green beans, making option B the correct choice. This combination is designed to complement the flavors of the pork tenderloin, with the creamy texture of the mashed potatoes balancing the sweetness of the glaze, while the green beans add a fresh, crisp element to the dish. This combination not only enhances the overall dining experience by providing a variety of textures and flavors but also reflects common pairing practices found in American cuisine, where meat dishes are often served alongside starches and vegetables.

The other options do not match the traditional pairing set for this menu item—French fries provide a different texture and flavor profile that doesn’t harmonize as well with the pork, rice and broccoli are more commonly offered with other dishes, and sales and garlic bread do not relate at all to the standard accompaniments for this particular item. Thus, the mashed potatoes and green beans remain the ideal companions for the Sweet Glazed Pork Tenderloin.