What are the gluten-free offerings at Outback Steakhouse?

Prepare for the Outback Steakhouse Menu Test with engaging flashcards and expertly crafted multiple choice questions. Equip yourself with hints and explanations to ace the exam!

The correct response highlights the gluten-free offerings at Outback Steakhouse accurately by mentioning specific steaks, grilled chicken, and salads without croutons. At Outback, many of their classic steak options and grilled chicken dishes do not contain gluten, making them suitable for those with gluten sensitivities or celiac disease. Furthermore, salads can be tailored to be gluten-free by omitting croutons, ensuring a safe and enjoyable dining experience without compromising flavor.

While Outback does provide various menu options, not all of them meet the criteria for gluten-free, particularly choices that include pasta or croutons. The possibility of offering burgers without buns does cater to those avoiding gluten, but it is not as comprehensive as the combination of steaks, grilled chicken, and customizable salads. Therefore, the response correctly identifies the diverse gluten-free selections available at the restaurant.

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