What is a common side item offered with Outback steaks?

Mashed potatoes are a classic side item offered with Outback steaks, reflecting the traditional steakhouse experience where hearty, comforting sides complement the main dish. This choice aligns well with the overall menu at Outback Steakhouse, which places an emphasis on flavors that balance rich and savory meats with creamy and buttery accompaniments. Mashed potatoes, often served with options like the choice of gravy, provide a familiar and satisfying side that enhances the dining experience for patrons indulging in steaks.

In contrast, while sweet potato fries can be a popular side option, they are not as prominently featured alongside the steak offerings compared to mashed potatoes. Fried rice and vegetable stir-fry, though delicious, do not typically align with the steakhouse theme that favors more traditional American sides. Thus, mashed potatoes stand out as the quintessential choice for enhancing the steak experience at Outback Steakhouse.