What is the signature dish of Outback Steakhouse?

The Bloomin' Onion is widely recognized as the signature dish of Outback Steakhouse due to its unique presentation and popularity among patrons. This iconic appetizer features a large onion that is cut to resemble a flower, then lightly battered and deep-fried to a crispy golden brown. It is served with a special dipping sauce that complements its flavors, making it a standout option on the menu.

The Bloomin' Onion has garnered a significant following and has become a symbol of the restaurant's brand, often seen as a must-try item for first-time visitors. Its distinctive appearance and the interactive dining experience of pulling apart the petals make it memorable, contributing to its status as the signature dish at Outback Steakhouse. The dish encapsulates the restaurant's Australian-inspired theme and its focus on hearty, flavorful food that fosters a casual dining atmosphere.