What type of soup is recognized as a menu favorite at Outback Steakhouse?

French Onion Soup is recognized as a menu favorite at Outback Steakhouse due to its rich flavor and comforting qualities. This soup is traditionally made with caramelized onions, beef broth, and topped with melted cheese, which creates a deeply satisfying dish. Outback has made this classic preparation a staple on its menu, appealing to diners who enjoy hearty, savory soups. Additionally, the combination of the sweet flavor of the onions and the umami depth of the broth, along with the cheesy topping, makes it a unique and memorable choice that stands out among other soups.

While other soups, like chicken noodle and vegetable, have their own merits, they typically do not carry the same level of distinctiveness or widespread recognition that French Onion Soup has at Outback Steakhouse.