Which Outback Steakhouse dish includes both bacon and cheese?

The dish that includes both bacon and cheese is the Alice Springs Chicken. This menu item features a grilled chicken breast topped with sautéed mushrooms, crispy bacon, and melted Monterey Jack and Cheddar cheeses. The combination of these ingredients creates a rich and savory flavor profile that is a signature of the dish. It is often served with honey mustard sauce on the side, which complements the various flavors, adding a unique tang to the overall experience.

The other dishes on the menu do not contain both bacon and cheese together. For example, the Bloomin' Onion is a popular appetizer, but it features a whole onion that is breaded and fried, served with a signature dipping sauce, and does not include bacon or cheese. The Outback Chicken Fried Steak is a comfort food item, typically covered in gravy, focusing more on the steak and its breading rather than on cheese and bacon. Similarly, the Steakhouse Salad is a fresh mix of ingredients, often including bacon or cheese, but not combined together in the same manner as seen in the Alice Springs Chicken.